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讲座 # |
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授课教师 |
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讲座题目 |
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1 |
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Bob Sauer |
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反应模型；简单动力学&平衡 |
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2 |
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动力学&平衡实验的分析 |
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3 |
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自由能，熵，焓&循环 |
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4 |
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作用力，疏水作用，螯合作用 |
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5 |
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分子结构和动态 |
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6 |
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Tania Baker |
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蛋白和核酸的物理特征 |
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7 |
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蛋白纯化的原则和习惯 |
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8 |
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(待续) |
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9 |
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测验1 |
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10 |
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Tania Baker |
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结构域和亚基的组织；确定分子量 |
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11 |
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大分子相互作用；特异性、亲和性和热力学 |
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12 |
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(待续) |
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13 |
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Frank Solomon |
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酶催化；动力学 |
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14 |
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酶催化反应的机制: |
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15 |
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抑制和中间产物 |
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16 |
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酶催化反应的机制：化学 |
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17 |
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酶催化反应的机制:分离和交换 |
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18 |
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酶催化反应的机制：结合能 |
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19 |
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催化特异性：动能学及其推论 |
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20 |
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(待续) |
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21 |
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测验2 |
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22 |
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Frank Solomon |
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耦联的矢量过程：制造ATP |
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23 |
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耦联的矢量过程：泵 |
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24 |
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耦联的矢量过程：氧化磷酸化，从形态学到酶学 |
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25 |
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耦联的矢量过程：持续合成能力（由连续性酶催化的重复性催化步骤） |
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26 |
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耦联的矢量过程：动力蛋白；聚合体－结构&热动力学极性的来源&结果 |
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27 |
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耦联的矢量过程：动力蛋白；结构&热动力学极性 |
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28 |
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耦联的矢量过程：蛋白折叠 |
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29 |
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复习课 |
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30 |
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期末考试 |
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